Walnut Chocolate Chunk Cookies Recipe
Walnut Chocolate Chunk Cookies Recipe – a delightful treat featuring crunchy walnuts and rich chocolate chunks in a soft, chewy cookie. Perfect for dessert lovers, these homemade cookies are easy to bake and full of irresistible flavors.
Walnut Chocolate Chunk Cookies Recipe, packed with crunchy walnuts, luscious chocolate chips, and chunks of dark chocolate. These cookies boast a perfect balance of crisp edges and a soft, chewy center, making them an irresistible treat for any occasion. Whether paired with a warm cup of coffee or enjoyed as a sweet snack, these homemade delights are sure to satisfy your cravings. Easy to make and bursting with flavor, this recipe is a must-try for all cookie lovers!
Ingredients
- 125g butter, softened
- 2 medium eggs
- 90g sugar
- 8g vanilla sugar
- A pinch of salt
- 300g flour
- 6g baking powder
- 50g walnuts, chopped
- Chocolate chips (as desired)
- 1 tbsp cocoa powder
- 60g dark chocolate with nuts, chopped
Nutritional Information
- Calories: 180
- Protein: 3g
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Sugar: 10g
- Fiber: 1g
- Sodium: 50mg
- Cholesterol: 25mg
Directions
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In a mixing bowl, cream together the softened butter, sugar, and vanilla sugar until smooth. Add the eggs and a pinch of salt, then mix well. Gradually incorporate the flour, baking powder, cocoa powder, chopped walnuts, chocolate chips, and dark chocolate with nuts. Stir until all ingredients are well combined.
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Preheat the oven to 200°C (392°F). Shape the dough into small balls and place them on a lined baking sheet. Bake for approximately 10 minutes or until golden brown.
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Allow the cookies to cool on a wire rack before serving. Enjoy your delicious homemade chocolate chip walnut cookies!
