Twisted Fried Doughnuts Recipe
Twisted Fried Doughnuts Recipe is a simple and delicious treat made with yogurt, flour, and vanilla. These golden, crispy twists are soft and fluffy inside, sprinkled with sugar, and perfect for breakfast, dessert, or tea time. Try this easy-to-make recipe for a delightful homemade snack!
Twisted Fried Doughnuts Recipe is a delightful treat that combines simplicity with irresistible flavor. These golden, crispy twists are soft and fluffy on the inside, with a light crunch that makes every bite satisfying. Made with yogurt, flour, and a hint of vanilla, they have a rich homemade taste that’s perfect for any occasion. Sprinkled with sugar and best served warm, these doughnuts are ideal for breakfast, tea time, or dessert. Pair them with a dip like melted chocolate or caramel sauce for an extra indulgent touch. This easy-to-follow recipe is a must-try for anyone who loves homemade sweets!
Ingredients
- 1 egg
- 350 g all-purpose flour
- 250 g plain yogurt
- 3 tbsp sugar
- 3 tbsp oil
- 1 tsp vanilla sugar
- A pinch of salt
- 50 ml milk
- 12 g baking powder
- Oil for frying
Nutritional Information
- Calories: 220
- Protein: 5g
- Fat: 8g
- Saturated Fat: 1.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Sugar: 8g
- Sodium: 150mg
- Cholesterol: 25mg
Directions
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In a mixing bowl, combine the plain yogurt, egg, vanilla sugar, and sugar. Stir well. Then add the oil, pinch of salt, milk, and baking powder. Mix all the ingredients thoroughly until well combined.
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Gradually add the all-purpose flour to form a soft dough. Once the dough is ready, shape it into a ball. Cut the dough into smaller pieces and shape them as desired.
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Heat enough oil in a pan for frying. Fry the dough pieces until golden brown on both sides. Remove and place them on a paper towel to absorb excess oil.
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Sprinkle the fried doughnuts with sugar while still warm and serve.
