Roasted Nut Biscuit Chocolate Bars
A delicious and easy-to-make roasted nut and biscuit chocolate bar recipe made with honey, cinnamon, dark chocolate, and white chocolate.

This chocolate bar made with roasted nuts and biscuits is a sweet and tasty snack, perfect for combining with your favorite type of chocolate.
Ingredients
Nutritional Information
- Calories: 200
- Total Fat: 10g
- Saturated Fat: 2g
- Cholesterol: 0mg
- Sodium: 20mg
- Total Carbohydrates: 30mg
- Dietary Fiber: 3g
- Sugars: 15g
- Protein: 6g
Directions
1. Prepare the roasted nut and biscuit mixture
In a bowl, add 500 grams of roasted nuts and 200 grams of biscuits, and blend them well using a blender until finely ground.
2. Add honey and cinnamon
Then, add 1 teaspoon of cinnamon and 500 grams of honey. Mix everything together well.
3. Pour the mixture into a container
Next, pour the mixture evenly into a square-shaped container.
4. Serve
Spread dark chocolate on the surface and use white chocolate to create an artistic design. After that, place the mixture in the fridge to chill. Once it has cooled, cut it into pieces and serve.
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