Homemade Granola Bars
Homemade Granola Bars are the perfect healthy snack, made with honey, oats, nuts, seeds, coconut, and a hint of vanilla. Easy to make and packed with nutrients, these bars are ideal for a quick breakfast or an on-the-go energy boost.
Homemade Granola Bars are the perfect balance of wholesome ingredients and delicious flavors. Made with honey, oat flakes, a delightful mix of nuts and seeds, shredded coconut, and a touch of vanilla, they are naturally sweetened and packed with nutrients. Perfect for a quick breakfast, midday snack, or an energy boost on the go, these bars are easy to prepare and customizable to your taste. Whether you're at home or on an adventure, these crunchy, chewy bars will keep you fueled and satisfied. Enjoy the goodness of homemade snacks with every bite!
Ingredients
- 150 grams honey
- 180 grams oat flakes
- 150 grams seed and nut mixture (e.g., almonds, hazelnuts, walnuts)
- 20 grams shredded coconut
- 1 pinch salt
- 1 teaspoon vanilla extract
- 50 grams melted butter
Nutritional Information
- Calories: 240
- Protein: 4g
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Sugar: 12g
- Cholesterol: 10mg
- Sodium: 50mg
Directions
-
Preheat your oven to 180°C (356°F).
-
In a large mixing bowl, combine the honey, oat flakes, seed and nut mixture, shredded coconut, salt, vanilla extract, and melted butter. Mix well until all ingredients are evenly incorporated.
-
Transfer the mixture to a baking tray lined with parchment paper. Spread it out evenly.
-
Bake in the preheated oven for 20 minutes, or until golden and fragrant.
-
Remove from the oven and allow it to cool slightly before serving. Enjoy your homemade treat!
