Candied Fruit Skewers
Candied Fruit Skewers are a delightful treat combining vibrant fruits and a glossy, sweet coating. This easy recipe is perfect for parties, snacks, or a fun dessert option everyone will love.
Candied Fruit Skewers are a delightful and visually appealing treat featuring fresh green grapes and cherry tomatoes coated in a glossy, sweet syrup. Perfect for parties, gatherings, or simply as a fun snack, these skewers bring a unique twist to enjoying fresh fruit. The candied coating adds a satisfying crunch that complements the juicy, refreshing taste of the fruit inside. Quick and easy to prepare, these skewers are a charming way to showcase colorful fruits in a tempting, candy-like form. Enjoy the contrast of textures and the vibrant look that makes Candied Fruit Skewers a delightful addition to any occasion
Ingredients
- 300 grams of sugar
- 150 grams of water
- 15 grams of starch syrup
- 3 grams of agar powder
- Green grapes
- Cherry tomatoes
Nutritional Information
- Calories: 120
- Protein: 0.5g
- Fat: 0g
- Fiber: 1g
- Sodium: 5mg
- Sugar: 25g
- Carbohydrates: 30g
- Cholesterol: 0mg
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
Directions
-
Wash the green grapes and cherry tomatoes thoroughly, then remove excess water.
-
Thread the green grapes and cherry tomatoes separately onto wooden skewers.
-
In a saucepan, combine the sugar, water, starch syrup, and agar powder. Mix well and heat over medium heat until the sugar dissolves completely.
-
Reduce the heat. Dip the skewered green grapes and cherry tomatoes into the syrup mixture to coat them evenly.
