Breakfast Tortilla Pizza
Breakfast Tortilla Pizza is a quick and delicious morning meal featuring a crispy tortilla base topped with eggs, cheese, and your favorite breakfast ingredients. This easy recipe is perfect for a hearty start to the day or a satisfying brunch option.
Breakfast Tortilla Pizza is a quick, delicious, and protein-packed breakfast option that’s perfect for busy mornings. This dish combines the flavors of a classic breakfast omelette with the ease of a tortilla base, creating a pizza-like meal that’s both satisfying and versatile. A tortilla is topped with whisked eggs, seasoned with salt and black pepper, and sprinkled with fresh cherry tomatoes, parsley, and mozzarella cheese. Once cooked to perfection, it offers a crispy, cheesy, and flavorful bite with each slice. It’s easy to customize with your favorite toppings, making it a great choice for any breakfast lover
Ingredients
- Tortilla
- 4 eggs
- Salt, to taste
- Black pepper, to taste
- Cherry tomatoes
- Fresh parsley
- Grated mozzarella cheese
Nutritional Information
- Calories: 350
- Protein: 20g
- Fat: 20g
- Fiber: 2g
- Sodium: 600mg
- Sugar: 2g
- Carbohydrate: 18g
- Cholesterol: 400mg
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
Directions
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Heat a little oil in a pan over medium heat. Place a tortilla in the pan and crack 4 eggs onto the tortilla. Sprinkle with a pinch of salt and black pepper, then spread the eggs evenly over the tortilla with a spoon.
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Finely chop the cherry tomatoes and parsley. Sprinkle them over the eggs, then generously add grated mozzarella cheese on top.
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Cover the pan with a lid and cook on medium heat until the eggs are set and the cheese is melted. Once done, remove from heat and serve as desired.
